Combine eggs and water.
Marble rum cake cherry.
In a greased 13x9 in.
Cut through batter with a knife to swirl.
Chocolate rum marble cake finished off with sweet vanilla and chocolate glaze.
Remove from heat and set aside for 30 minutes.
Slowly add in most of the sugar and beat until fluffy and pale.
Preheat oven to 170 c 340 f.
In the bowl of an electric mixer combine the flour sugar baking powder and salt.
The cake flavor and filling list is designed to help you choose a delicious combination.
5 from 3 votes.
Bake 30 35 minutes or until a toothpick inserted in the center comes out clean top will have an uneven appearance.
It can be a mixture of vanilla and chocolate cake in which case it is mainly vanilla with streaks of chocolate.
Made completely from scratch.
Kahlua is a coffee flavored rum liqueur that helps boost the chocolate swirl in the cake while rum extract gives a concentrated rum flavor to the cake.
So whatever you try you can expect to discover something incredible.
I used myers rum instead of white rum in both cake and glaze replaced a little of the water in the glaze with rum and replaced 1 2 c of white sugar with dark brown sugar in the glaze as well.
Chocolate marble rum syrup.
This marble rum cake uses three types of rum flavoring to give it an extra boozy rum flavor.
Finally a rum glaze with dark rum brushed over the warm cake makes sure that every forkful of the.
Our ice cream is homemade in small batches daily using the freshest ingredients for the richest flavor.
Other possibilities are strawberry or other fruit flavors or particularly in marbled coffee cakes cinnamon or other spices.
Cakery bakery cake flavors include white chocolate marble lemon carrot and red velvet.
Preheat oven to 350.
How to make it.
Melt chocolates in a completely dry bowl or double broiler set over barely simmering water.
Drop tablespoons of pie filling into batter.
Beat eggs until foamy.
Listed under each cake flavor heading are the various fillings that go well with that particular cake.
1 hr 10 mins.
Your holiday table would not be complete without this cake.
I may add a little cinnamon to this one next time.
Baking pan combine cake mix and oil.
Set a rack in the lower third of the oven and preheat to 325 f 160 c.