Marble Slab For Candy Making

Candy making equipment candy baking equipment and confectionery supplies by savage bros.

Marble slab for candy making.

You can enjoy marble slab creamery safely in stores and through delivery or carryout today. Amazon s choice for marble slab for candy making. Free shipping by amazon. Basically i am paranoid of wrecking my nice granite.

From measuring ingredients to packaging finished candies for sale it s easy to find what you re looking for. Stock up on candy making supplies to improve the confectionery process at your business. Take your taste buds on a shopping spree. This cake features pink bubble gum ice cream blue cotton candy ice cream gummy worms mini m m s and a yellow cake base.

Custom made marble tops for fudge toffee and banking kitchens. We ve turned your favorite candy into a rich yummy cake with a mix of pecans fudge and caramel on top of your choice of praline or vanilla ice cream and yellow or chocolate cake. Will the temperature of the candy being poured onto my granite ruin it. Whether you own a candy shop or make custom sweets at your grocery store we carry all the candy making supplies you need to get the job done.

Get it as soon as thu oct 1. Make sure you get a large one. Even if you have granite or marble counters a slab can still be useful for toffee. 1 16 of 97 results for marble slab for candy making thirteen chefs marble pastry board 16x12 with rubber feet for cheese chocolate and dough.

Am i risking ruining my granite because it may be a little more porous than marble. 4 6 out of 5 stars 215. We distribute the worlds best custom made marble slabs for candy making. A marble slab can be used for tempering chocolate or rolling pie crust but i mainly use my slab for making toffee.

As a food product machinery manufacturer savage brothers remains open as an essential business during this time and is taking extra precautions to ensure the safety of our employees and customers. Join slab happy rewards. If you re making your own candy this holiday season to give as gifts or to keep for yourself you may be working with fondant or tempering chocolate. At the fudge house we were told the first batch of the day seems to take forever to get firm but once a few batches of fudge have warmed up the marble slab the fudge begins to set faster.

If so you re going to need a marble slab. Marble surfaces are useful for working with certain types of food because they stay cool if you place one in the fridge it will hold the cold temperature for a few hours. The marble slab paradox. I m making fudge peanut brittle and other things for christmas this year.

I know a marble would ideal but i have a granite counter top. It s like a trip to your favorite candy shop and the only rule is there are none.